Join fellow LA-based Art-full women for a private, guided tour of the Getty Center + tea on the terrace overlooking the Santa Monica mountains on Saturday September 24th!
This spectacular museum boasts a most impressive collection by such luminaries as Van Gogh, Monet and Cezanne, along with the architectural triumph of its six buildings and gardens.
We’ll have the benefit of a private, 90-minute tour led by Art Muse LA, which will provide an introduction to the museum and its highlights, with a focus on the female experience and artists.
Following the 1pm tour, we’ll have tea on the terrace at the beautiful Getty Center restaurant, with views of the Santa Monica mountains. Fashion Designer and LA-native Meredith Maggiora will be the local host for the event.
All tickets include parking/entrance to the Getty + the private, 90-minute tour. Full experience tickets ALSO include 3pm tea service (see menu below).
Tickets:
Museum/tour only (includes $20 parking fee): $50 early bird through 9/10; $55 full price
Full experience with Garden tea service: $110 early bird through 9/10; $115 full price
Full Schedule:
12:30pm | Arrival at Getty Center - time to park & take tram up for 1pm guided tour
(PLEASE NOTE: it takes 15-20 min to get from the parking lot up to the museum)
N. Sepulveda Blvd & Getty Center Dr
1-2:30pm | Private, guided tour of collection highlights with Art Muse LA
1200 Getty Center Dr
3pm | Optional tea service on the terrace at the Getty Center Restaurant
Plaza Level, Restaurant/Cafe building
4:30pm | Time to continue exploring until museum closes at 8pm
recommendation to see the Working Together exhibit
Garden Tea menu:
All items below are included in the full experience ticket. Any additional food or drink must be ordered & paid separately on site.
Basket of house-baked butter scones and tea breads
Freshly brewed tea and traditional accompaniments
English cucumber with cream cheese, horseradish, dill, on pumpernickel
Citrus shrimp toast with green papaya, cilantro aioli, French white
Roasted tri-tip with gold beet piccalilli, edamame hummus, upland cress, brioche bun
Broccolini toast with olive tapenade and sun-dried tomato spread, gluten-free toast
Olli spicy calabrese salami, citrus marmalade, wild rocket, sourdough
Chicken capers with grilled figs, basil leaves, fresh mozzarella, basil aioli, focaccia
Chocolate caramel choux tart
Apple cinnamon kouign amann (GF)
Divina fig cheese cake (GF)
Black truffle madeleines